tag:blogger.com,1999:blog-7676648413261621044.post2167618799101618452..comments2020-06-26T21:48:18.373-07:00Comments on THE FOODENATORS: Onion JamDr Nikhttp://www.blogger.com/profile/13627680767245275328noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7676648413261621044.post-36546040938622311602010-03-18T12:58:01.558-07:002010-03-18T12:58:01.558-07:00I used to make this at the Rege, absolutely great....I used to make this at the Rege, absolutely great.<br /><br />When cooking the onions use oil, and add some butter later. If you add butter at the begining it will burnDr Nikhttps://www.blogger.com/profile/13627680767245275328noreply@blogger.comtag:blogger.com,1999:blog-7676648413261621044.post-32349086085342264862010-02-21T13:09:15.062-08:002010-02-21T13:09:15.062-08:00oop got the units wrong. That should have read 1/...oop got the units wrong. That should have read 1/2 bulb.<br /><br />Thanks for seeing the mistake.Mousicleshttps://www.blogger.com/profile/08063945349373603132noreply@blogger.comtag:blogger.com,1999:blog-7676648413261621044.post-26585151151182823112010-02-21T07:34:42.905-08:002010-02-21T07:34:42.905-08:004 onions and 1/2 a clove of garlic? Who are you, ...4 onions and 1/2 a clove of garlic? Who are you, and what have you done with Mouse?<br /><br />Although I suppose, since the original called for _no_ garlic, you've multiplied the garlic by infinity. Carry on.anti obhttps://www.blogger.com/profile/02853494819364588013noreply@blogger.com