Shanna Holden's quick pizza dough recipe that even works at 7000 feet. Makes 2 medium or 1 large pie.
Mix in large bowl:
1.25 C warm water (~120 F)
2 t honey
1 T oil
2.5 t yeast (1pkg)
Let sit in bowl 5 min then slowly mix in:
3 C flour (whole wheat is fine)
3 T of gluten
1 t salt
Knead 5 min
Cover with damp towel and let rise ~15min in oiled bowl.
Roll dough, layer with your favorite ingredients and bake at 500F for 10 - 15min.